FROM THE KITCHEN
CHOCOLATE TOWER CAKE$8.00Five layers of chocolate cake with ganache filling and frosting.
GREEN TEA ICE CREAM$5.00
TEMPURA GREEN TEA ICE CREAM$7.50Green tea ice cream flash fried with a light tempura coating.
KAWASHI MOCHI$6.00Traditional Japanese sweet. Silky smooth rice cake stuffed with sweet bean paste and served on an oak leaf.
IMAGAWAYAKI$6.00Traditional Japanese pastry stuffed with azuki bean paste.
FROM THE BAR
HAZELTINI$10Frangelico, Irish cream and Absolut vokda.
ESPRESSOTINI$10Absolut vokda, Kahlua and espresso.
RASPBERRY SPARKLER$9Domaine Laurier and a splash of Chambord.
BLACK BELT$8.50Chilled sake on the rocks with Kahlua.